Raw chocolate & cardamon bliss balls

 

Happy new year everyone!

January is usually the month of detox after all the celebrations over Christmas and new year, but it doesn’t mean  we cannot have a treat. Today I am sharing my raw cardamom, coco & choco bliss balls recipe.
It is easy to make and to store, those raw balls are delicious.  
 
Raw chocolate & cardamon bliss balls
Serves 6
Write a review
Print
Ingredients
  1. 1 cup of roasted hazelnuts
  2. 10 cardamom seeds (add more for a stronger test)
  3. 1/4 cup of raw cacao
  4. 1 cup of dates
  5. 1/2 cup of dessicated coconut + 1/4 cup for garnish
Instructions
  1. Place the roasted hazelnuts in a food processor.
  2. Add the cardamon seeds, dates, raw cacao & dessicated coconut.
  3. Process until you get a dough.
  4. Use a spoon to roll the mixture into little balls, you can now roll the balls into dessicated coconut
  5. Place the balls in the fridge for 2 hours or freezer for 30 minutes
Pumpkin and kale https://pumpkinkale.blog/
 

Leave a Reply